Black Lentil Soup

5-INGREDIENT BLACK BEAN SOUP

This 5-Ingredient Black Bean Soup is full of great flavor, and ready to go in just 20 minutes!

PREP: 2 MINS COOK: 18 MINS TOTAL: 20 MINS

INGREDIENTS:

• 3 (15 oz) cans black beans, with liquid
• 1 lb. (about 2.5 cups) good-quality salsa, homemade or store-bought 
• 1/2 cup chopped fresh cilantro, loosely packed (plus extra for garnish)
• 2 tsp. ground cumin
• 1 clove garlic, minced

DIRECTIONS:

Stir all ingredients together in a medium saucepan. Heat over medium-high heat until simmering. Reduce heat to medium-low, cover and simmer for at least 10 minutes, stirring occasionally.

Serve soup warm topped with additional fresh cilantro as garnish.